Make these today! Easy. Yummy. Somewhat addicting. They are delicious on salads, pumpkin enchiladas, or just good to pop a handful in your mouth!
1 cup raw green pumpkin seeds
1 teaspoon chili powder
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
2 teaspoons lime juice
Preheat oven to 350. Toss the pumpkin seeds with the rest of the ingredients. Spread on a rimmed baking sheet. Bake until puffed and browned, about 10 minutes.
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Just emptied my pumpkin. Munching on the seeds as I write. Fun and with a kick!
ReplyDeleteMom
Yum- I loved these!
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