Sunday, August 24, 2014
Avacado Tuna Wrap
one can tuna
one ripe avocado
two hard-boiled eggs, yolk removed and whites diced
salt and pepper to taste
a small spoonful of mayonnaise, optional
Mash everything together in a medium bowl with a fork or potato masher. Season to taste.
Serve as a wrap, sandwich, on toast, with crackers, or just eat with a spoon.