Wednesday, June 19, 2013
One Pot Wonder - Tomato Basil Pasta
This is my recent favorite throw-everything-in-and-cook-it meal. That's literally what I did. The pasta absorbs most of the liquid, leaving you with thick and flavorful noodles. Plus, a little sauce lines the bottom of the pan, made with help from the starch the noodles leaked out. I will definitely make this again and would be happy to it serve to friends.