Jessie and I did another menu swap a few weeks ago. I love sharing recipes with her because I get to think of my dear friend as I prepare food each night, and her menu is always great!
Thai Chicken Pizza - this was my favorite meal of the week! The flavors and different textures were great.
Korean Beef Bowl - throw a simple veg on the side of this quick crowd pleaser for an easy dinner
Chicken and Vegetable Dumpling Soup - I'd actually made this before a long time ago, but was grateful for the reminder of this delicious soup. We liked it so much, I made it again this week with turkey leftovers and homemade turkey stock.
Creamy Chicken and Quinoa Casserole - this is a fancier version of your grandma's broccoli rice casserole - comfort food
Broiled Tilapia Tacos - Jessie loves tacos, so I can always count on her menu including a new version to try. These are great, and it's worth hunting down a ripe avocado to make the sauce
Crispy Southwest Chicken Wraps - this was my youngest daughter's favorite meal. She and I are both suckers for beans and rice. Add a crispy tortilla, wrap in foil, and you have an easy picnic meal!
Refried Beans - I made these to put on nachos for my extended family and everyone was raving about them. I've done them in the crockpot before, but I liked the flavor of these better.
Aunt Jo's Sweedish Pancakes - the ones I was able to make without destroying were delicious, but I needed Aunt Jo to come for breakfast to give me a tutorial on how to make her pancakes!
Moon Pies - YUM! Make these! And if you make the mistake I did and DOUBLE the amount of butter for the pies AND the filling, your family will thank you all the more!
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