Friday, November 8, 2013

Toffee Fruit Dip

Mmmmmm . . . this dip was so yummy!  I may have used a spoon to take a few more bites after the fruit was gone.


1 8oz. package cream cheese, at room temperature
3/4 cup brown sugar
1/2 tbsp. vanilla
Toffee pieces (crushed up Heath candy bar works well)

Blend cream cheese, brown sugar, and vanilla together.  Stir in toffee pieces.  Voila!  Top with a sprinkling of more toffee bits and serve with fruit slices (apples and pears worked well!).  


2 comments:

  1. Mmm, yum! I've made this a few times recently for various events but without the toffee…it sounds like a delightful addition but I'm afraid 'der ain't no heath in these parts…' :)

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