Let's Eat!

Monday, November 25, 2013

Sweet Potato Pie

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 I'd only heard of sweet potato pie a few months ago (true story).  It intrigued me.  Then, a few weeks ago, one of my gingersnaps fou...
Wednesday, November 20, 2013

Butternut Squash Lasagna

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My husband and I really liked this vegetarian version on one of our favorite dishes.  It was delicious with a light hint of cheese and he...
Sunday, November 17, 2013

Pumpkin Waffles

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My youngest gingersnap was too bothered by the mud from the pumpkin patch and couldn't make it out on her own.  But despite the mud, w...
1 comment:
Tuesday, November 12, 2013

Pasta Shells with Mushrooms and Asparagus in Boursin Cheese Sauce

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This recipe  wasn't on my menu from Jessie last week, but it does come for her site and it is delicious! My husband and I made it toge...
Friday, November 8, 2013

Toffee Fruit Dip

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Mmmmmm . . . this dip was so yummy!  I may have used a spoon to take a few more bites after the fruit was gone. 1 8oz. package crea...
2 comments:
Wednesday, November 6, 2013

Pork Verkenshaas

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It was a difficult decision, but this ended up being my favorite meal from Jessie's menu.  The pork is tender and juicy, something I ra...
Tuesday, November 5, 2013

Italian Tacos

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My middle gingersnap said this was her favorite meal from Jessie's menu.  I admit I raised one eyebrow at the thought of an Italian-sty...
Saturday, November 2, 2013

Revel Bars

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I asked Jessie how it was that we've been friends as long as we have and I had never had  these ?!   They are amazing!  Truly.  Make a...
Friday, November 1, 2013

Carne Adovada

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Jessie's photo Thank you, Jessie, for introducing my family to this deliciousness !   My oldest gingersnap walked in from school and...
Thursday, October 31, 2013

Southwestern Egg Rolls with Cilantro Dipping Sauce

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Last menu swap, Jessie had me frying shrimp  (which I just realized I never shared the recipe - will do soon!).  This time I fried southwe...
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