Let's Eat!

Wednesday, November 25, 2009

Big Soft Ginger Cookies

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I saw this pos t on my friend's blog, which made me want to make the cookies . Rooke helped me and they were delicious! 2 1/4 cups al...

Slow Cooker Beef Stew

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I doubled this recipe , made a few adjustments, and served it for our community group dinner last night. It was so easy and got rave review...

Sausage, Lentil, and Kale Soup

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All three of us loved this soup. My mother-in-law will be so proud that we had kale for dinner! 2 tsp extra virgin olive oil 8oz sweet Ital...

Black Bean Chili

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This is one of my husband's favorites. The toppings add flavor and interest (although we've never tried the hard-cooked eggs . . .)...
Monday, November 23, 2009

Pumpkin Seed Sauce

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I know this picture doesn't look very appetizing, but trust me - this was delicious! I only grilled two chicken breasts and the recipe ...
Saturday, November 14, 2009

(Somewhat) Spicy Chicken Pumpkin Soup

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Just in case you thought I was over my pumpkin craze . . . This is good stuff. 6 boneless skinless chicken breasts halves, cut into 1 inch...
1 comment:
Wednesday, November 11, 2009

Thai Green Chicken Curry

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Ryan and I vacationed in Thailand while living in China and during one of our stays, a friend and I took a Thai cooking class (it was suppos...

Chicken Enchiladas

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Easy. Delicious. Great dish to take a new mom. 1 small onion, chopped 1 clove garlic, minced 4 cooked small chicken breasts, shredded (or ...
Saturday, November 7, 2009

Toad in the Hole

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Last year, my family spent Christmas together in London (where my parents live). Ryan and I fell in love with the pubs (more specifically, ...
4 comments:
Monday, November 2, 2009

Apple Walnut Rustic Tart

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We loved this and it was so simple to make! 1 Pâte Brisée (tart dough) for a 10-inch tart or 1 packaged, flat pie crust (I used the store-...
2 comments:
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