Let's Eat!

This is another one of my favorite soups from The Big Book of Soups and Stews . 1 cup chopped yellow onion 1 medium potato (about 1/2 pound)...

This was very tasty and fairly easy to throw together. I was expecting more of a kick with all the spices and flavors that are combined, b...

I love making this! It's easy. It tastes great. It looks nice (better than my picture). And it's a lot, so we inevitably have le...

These were delicious! More like cake in texture, but very moist and yummy. I switched things up a bit from the original, so this is my ve...

Fix It and Forget It is the source for this simple crock-pot recipe that we love. 4 boneless, skinless chicken breast halves (I usually use...

This is what I served for Easter lunch. Not your traditional ham, but one of our favorites and always a crowd pleaser. About 3/4 of a large...

I got this idea from Jessie's blog. So easy. So yummy. 2 cups whipping cream 2 round tablespoons sugar 1/2 cup hazelnut chocolate spr...

Yummy! I made my own enchilada sauce and have included that recipe below. This was really, really good and Ryan didn't even mind t...

When I saw this on my friend's blog, I knew it was something Ryan and I would love. And, oh, how we do. 1 (8 ounce) package cream chee...

This was SO easy and tasted great. I just made enough for two and saved the rest of the ingredients to do it again in a couple of weeks. 4...