Let's Eat!

Tuesday, April 28, 2015

Vegetable and Feta Crustless Quiche

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I've made this twice now, satisfied with the result both times.  It's a simple crustless quiche that can be made using a variety ...
Thursday, April 9, 2015

Asian Ginger Sesame Roasted Vegetable Pasta

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Here comes another yummy recipe to try from Well Plated .  We liked it so much, I threw together my own version the following week with ...
Wednesday, April 8, 2015

Slow Cooker Honey Pulled Pork

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Truly, how many variations of pork cooked in a crock pot can there be?  I don't know, but this is  another good one  worth trying!  T...
Monday, March 9, 2015

Overnight Breakfast-in-a-Jar

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These individual breakfast jars have become a regular in our morning meal rotation.  I thought it was about time I posted them (I first s...
Friday, February 27, 2015

Chocolate Chip Bean Bars

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Does that say bean bars?  Yes.  These energy bars' main source of protein comes from great northern beans, which is just one of th...
Friday, February 20, 2015

Whole-Grain Pumpkin Muffins

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While I had the 100 Days of Real Food checked out from the library, I sampled several of her recipes.  This was one of my favorites!  The m...
1 comment:
Wednesday, February 18, 2015

Cajun Chicken Spaghetti

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This  could be a very yummy hassle-free dinner.  I made extra work for myself by making my own alfredo sauce, but the flavors were great and...
Tuesday, February 17, 2015

Cinnamon-Glazed Popcorn

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This is a tasty, wholesome snack alternative to Cracker Jacks or caramel corn.  No, I won't pretend that it's just as good, but ...
Tuesday, January 27, 2015

Noodle Kugel

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I must have been in a strange state of mind while making my menu plan, because after selecting Carrot-Mushroom Loaf (see yesterday's ...
1 comment:
Monday, January 26, 2015

Carrot-Mushroom Loaf

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I knew when I put this meal on my menu for the week that it wasn't going to be a family favorite.  But for some reason, the recipe int...
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